Best Bread Machine Bread!

I have been in search of a quick, easy and GOOD recipe for plain white bread for my bread machine. I finally found it!!!

Ingredients:

1 cup warm water (110 degrees F/45 degrees C)
2 tablespoons white sugar
1 (1/4 ounce) package bread machine yeast
1/4 cup vegetable oil
3 cups bread flour
1 teaspoon salt
Honey - I probably add 1-2 tablespoons

Directions:

1. Place the water, sugar and yeast in the pan of the bread machine.
2. Let the yeast dissolve and foam for 10 minutes.
3. Add the oil, flour, salt and honey to the yeast.
4. Select dough setting, and press Start.
5. Place in a greased loaf pan and let rise again. Before baking brush melted butter on the top to keep it moist. Bake at 350 for 25-30 minutes or until done. 

Here is the bread once it is out of the bread machine:

Here is the bread after rising in a warm spot for about 20-30 minutes:

Note: For a softer crust brush the top of your baked bread with some melted butter (thanks Mom)

Final product: